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Picnic in Akeldama

Cooking… And something like cooking…

Written by graemedevilMarch 21, 2022

An Enforced Holiday: A Long Weekend In Winterstrand

An opportunity to housesit for friends in Winterstrand turned into an enforced mini holiday. Find out about Cove Rock, chicken livers, and confession.

Written by graemedevilFebruary 12, 2022

The Moment I’ve Been Waiting For: Back To Blogging

In which the writer returns to Picnic In Akeldama. Find out the reasons for the extended hiatus and take a peek at a couple of new directions for the blog.

Written by graemedevilSeptember 1, 2021September 3, 2021

Stirrings In The Field: The Blog Isn’t Dead – Not Yet

The writer breaks his silence to offer an apology and to offer a glimpse into the future of this blog. Find out where Picnic In Akeldama is headed.

Written by graemedevilNovember 12, 2016November 13, 2016

An Afternoon in Bedford: Pancake Stacks and a Rose Garden

In which the writer tells of an afternoon spent in Bedford. Find out about the delightful village and its rose garden, and see photos of the trip.

Written by graemedevilOctober 7, 2016October 6, 2016

It’s Elementary: Despacho and Afternoon Tea with Inkari

In which the writer gives an account of Order of Inkari water and fire despachos. Also provided is a recipe for apricot, walnut and thyme palmiers.

Written by graemedevilOctober 4, 2016October 4, 2016

Taking Stock with St Michael: Bannock, Blackberries and More

In which the writer explores themes and customs of Michaelmas, the feast of St Michael. Bannock and apple and blackberry crumble recipes are included.

Written by graemedevilAugust 15, 2016August 16, 2016

Bread for the Queen of Heaven: Honey Beer Bread on Marymas

In which the writer describes his custom of baking bread for the Assumption of Mary. His Marymas musings also touch on Diana, Hekate, and the harvest.

Written by graemedevilAugust 3, 2016October 7, 2016

The Feast of St Martha: Dragons, Food and Tour de Force, Part 2

In which the writer continues his musings on the curious legend of St Martha, patron saint of cooks. With recipe for fillet steak with tarragon sauce.

Written by graemedevilAugust 3, 2016August 3, 2016

The Feast of St Martha: Dragons, Food and Tour de Force, Part 1

In which the writer muses upon St Martha and a visit to the market at Alliance Francaise’s Tour de Force. With recipe for chicken with tarragon sauce.

Written by graemedevilJuly 22, 2016August 3, 2016

The Feast of St Mary Magdalene: The Woman Who Knew the All

In which the writer reflects upon St Mary Magdalene. Christian, Gnostic, and folk elements are woven together in a lyric celebration of Her feast day.

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